‘Quiches’ Archives
Spanish Tortilla »
Serves 4 4 medium potatoes (400g) 60ml olive oil 1 onion, chopped ½ red capsicum, chopped 4 eggs ½ tsp salt Freshly ground black pepper 6 anchovy fillets, drained Peel and dice potatoes into 1cm cubes. Pat dry with paper towel. Heat potatoes in a single layer in heavy-based frying pan over medium heat until lightly [...]
